
Harvested and selected by hand. Alcoholic fermentation at 14ºC for 18 days. Stabilised by the low winter temperatiures and lightly filtered.
Aged 6 months on the its lees in oval porous cement tanks and in acacia barrels.
| Appellation : | Penedès | |
| Winery : | Albet i Noya | |
| Type of wine: | Aged | |
| Color: | White | |
| Style: | Barrel aged white | |
| Retail Price 15,50 € |
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| VAT included |
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Buy Albet i Noya El Fanio 2023
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Xarel·lo (100%)
9º
75 cl. Tapón de rosca.
13% vol.
La Guia 9,40 points (2022). Peñin 92 points.
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