
Hand harvested. Fermentation for 26 days at 15ºC. Second fermentation at 16ºC.
Aged for 12 months in bottle.
| Appellation : | Clàssic Penedès | |
| Winery : | Albet i Noya | |
| Type of wine: | Aged | |
| Color: | White | |
| Retail Price |
Offer 6,99 € |
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| VAT included |
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Buy Petit Albet Brut 2018
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Xarel·lo, Macabeo, Parellada
6º
75 cl.
12% vol.
Peñin 89 points (2017).
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