
The grapes were carefully hand-picked to ensure optimal and uniform ripeness. The must was macerated with the grape skins for ten hours at a temperature of 7º and then run off by gravity and fermented for 21 days in a stainless steel tank at a temperature of 13º until a strength of 10% alcohol was reached; fermentation was completed in light to medium French oak barrels.
The wine was kept in the barrels in contact with the lees for 5 months. It was filtered and stabilized at -3º before being bottled.
| Appellation : | Empordà | |
| Winery : | Mas Llunes | |
| Type of wine: | Aged | |
| Color: | White | |
| Style: | Barrel aged white | |
| Retail Price |
Offer 11,47 € |
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| VAT included |
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Buy Nívia 2023
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White Grenache (35%), Rosé Grenache (33%), Macabeo (17%), White Carignan (15%)
Bright straw colour. Floral aroma, Mediterranean herbs, fennel, rosemary, citrus fruits, with creamy and toasted notes of the oak. The palate offers good concentration and texture, full of flavour, structured, mineral, saline.
75 cl.
14% vol.
La Guia 9,88 points (2022). Peñin 92 points (2022).
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