Harvested and selected by hand. Fermented for 19 days at 16 ºC. Skin maceration prior to fermentation. Cold stabilised for 5 days. It was lightly clarified and filtered before bottled.
Appellation : | Penedès | |
Winery : | Albet i Noya | |
Type of wine: | Young | |
Color: | White | |
Style: | Young white | |
Retail Price 8,85 € |
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VAT included |
Buy Albet i Noya Curiós Xarel·lo 2021
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Xarel·lo (100%)
6º-8º
75 cl.
13% vol.
La Guia 9,38 points.
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