Age of vines: 30-60 years old Grenache and Carignan, 15-25 years old Cabernet Sauvignon
Temperature controlled fermentation (27-29ºC; natural yeast). Maceration: 16-21 days; all varieties are vinified separately
Malo-lactic fermentation started in tank and finished in barrel
Aged for 12 months in new and two-year-old French oak barrels, light and medium toasted.
Appellation : | Montsant | |
Winery : | Celler de Capçanes | |
Type of wine: | Aged | |
Color: | Red | |
Style: | Powerfull red | |
Retail Price 12,85 € |
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VAT included |
Share: |
Cabernet Sauvignon (50%), Grenache (30%), Carignan (20%)
Deep red ruby colour with blue-violet shade; mouth aromas of ripe cherry fruit, plums, blueberry; very fine spicy smoky toasty oak flavours; full bodied; soft but present tannins; wonderful fresh acidity; acidity/alcohol perfectly balanced.
16º-18º. aeration is recommended before serving.
Game, beef, entrecote, BBQ, stew, cheeses, any food with toasty, smoky, wild flavors or lots of herbs
75 cl.
14,5% vol.
Peñin 90 points.
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