Organic red wine, made from Grenache variety.
After destemming, the grapes begin a process of macerationfermentation for 15 days at 22°C in stainless steel tanks to extract the maximum of fruity aromas.
Afterwards, the grapes are gently pressed and, once finished the malolactic fermentation in vats, the wine is immediately bottled.
|Winery :||Alta Alella|
|Type of wine:||Young|
|Style:||Young and fruity red|
Buy Alta Alella GX 2018
Cherry colour with purple hues. Aromas of red fruit are detected, recalling the floral (violet) aromas. Very fruity, recalling the red fruits, fresh and well balanced. Fruity after-taste with soft tannins.
La Guia 9,51 points (2017). Peñin 88 points (2017).
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